BURKINA-HOUET-CULTURE-SNC-COMPETITION-CULINAIRE<\/p>\n
Houet\/SNC 2024\u00a0: La comp\u00e9tition en art culinaire est lanc\u00e9e<\/strong><\/p>\n Bobo-Dioulasso, (AIB)-Les candidats de l\u2019art culinaire de la 21e<\/sup> \u00e9dition de la Semaine nationale de la culture (SNC), sont rentr\u00e9s en lice le lundi 29 avril 2024. 42 chefs cuisiniers vont pr\u00e9senter 47 mets au jury pour pr\u00e9tendre au premier de l\u2019art culinaire dans cette comp\u00e9tition.<\/strong><\/p>\n L\u2019art culinaire est au rendez-vous de la 21e Semaine nationale de la culture.<\/p>\n Avec 47 mets de plats, lourds, l\u00e9gers, de desserts et de boisson, 42 chefs cuisiniers dont un homme, venus des treize r\u00e9gions du Burkina Faso, vont s\u00e9duire le jury charg\u00e9 de d\u00e9signer le vainqueur.<\/p>\n Chaque met en comp\u00e9tition, aux dires des candidats au premier de l\u2019art culinaire refl\u00e8te \u00ab la diversit\u00e9 des traditions culinaires \u00bb du pays des Hommes int\u00e8gres.<\/p>\n Ainsi, Chaque comp\u00e9titeur apportera sa propre interpr\u00e9tation de la cuisine burkinab\u00e8, mettant en valeur les ingr\u00e9dients locaux et les techniques de cuisson ancestrales.<\/p>\n Le jury, compos\u00e9 de cinq chefs \u00ab \u00e9minents \u00bb et de personnalit\u00e9s culinaires renomm\u00e9es, aura la t\u00e2che de d\u00e9terminer les laur\u00e9ats.<\/p>\n Au-del\u00e0 de la comp\u00e9tition, cet \u00e9v\u00e9nement culinaire offre une occasion pr\u00e9cieuse de c\u00e9l\u00e9brer et de promouvoir la richesse de la gastronomie burkinab\u00e8, en mettant en lumi\u00e8re les talents des chefs locaux et en encourageant l’exploration et l’appr\u00e9ciation de la cuisine traditionnelle.<\/p>\n L\u2019art culinaire met en lumi\u00e8re l’importance de la gastronomie dans la pr\u00e9servation et la promotion de l’identit\u00e9 culturelle du pays.<\/p>\n Agence d\u2019information du Burkina<\/strong><\/p>\n ASS\/hb\/bz<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":" BURKINA-HOUET-CULTURE-SNC-COMPETITION-CULINAIRE Houet\/SNC 2024\u00a0: La comp\u00e9tition en art culinaire est lanc\u00e9e Bobo-Dioulasso, (AIB)-Les candidats de l\u2019art culinaire de la 21e \u00e9dition de la Semaine nationale de la culture (SNC), sont rentr\u00e9s en lice le lundi 29 avril 2024. 42 chefs cuisiniers vont pr\u00e9senter 47 mets au jury pour pr\u00e9tendre au premier de l\u2019art culinaire dans cette […]<\/p>\n","protected":false},"author":2,"featured_media":82717,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"jetpack_seo_schema_type":"","footnotes":"","jetpack_post_was_ever_published":false},"categories":[60,173,789,37,93,50,121,122,203,38,65,123],"tags":[],"class_list":["post-82711","post","type-post","status-publish","format-standard","has-post-thumbnail","category-culture","category-depeches","category-developpement","category-economie","category-flashinfos","category-haut-bassins","category-houet","category-kenedougou","category-la-une-aib","category-politique","category-snc","category-tuy"],"jetpack_featured_media_url":"https:\/\/www.aib.media\/wp-content\/uploads\/2024\/05\/CUISINE_01.jpeg","jetpack_shortlink":"https:\/\/wp.me\/pavbHe-lw3","_links":{"self":[{"href":"https:\/\/www.aib.media\/index.php?rest_route=\/wp\/v2\/posts\/82711","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.aib.media\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.aib.media\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.aib.media\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.aib.media\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=82711"}],"version-history":[{"count":0,"href":"https:\/\/www.aib.media\/index.php?rest_route=\/wp\/v2\/posts\/82711\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.aib.media\/index.php?rest_route=\/wp\/v2\/media\/82717"}],"wp:attachment":[{"href":"https:\/\/www.aib.media\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=82711"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.aib.media\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=82711"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.aib.media\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=82711"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}